Authentic Kentucky Bourbon Balls

Kentucky Bourbon Balls: a taste of pure, unadulterated bliss! 🥃🍫😋

1. Before You Begin:

Authentic Kentucky Bourbon Balls are a decadent treat that perfectly blends the rich flavors of bourbon with sweet chocolate and crunchy pecans. These bite-sized delights are a true taste of Kentucky tradition.

2. Essentials for the Recipe:

• 1/4 cup bourbon
• 1 cup pecans, toasted, coarsely ground
• 2 cups powdered sugar
• 2 tablespoons unsweetened cocoa powder
• 1 cup fine vanilla wafer crumbs
• 1 teaspoon tablespoons plus 1 ½ light corn syrup

3. Cooking Guide:

Begin by crushing the pecans and melting the chocolate. Combine all ingredients in a bowl and mix well. Form the mixture into small balls and roll them in powdered sugar. Allow the bourbon balls to sit and mature for at least a day to allow the flavors to meld.

Step 1: Combine Dry Ingredients

In a large, deep bowl, thoroughly combine the crushed vanilla wafer crumbs, finely chopped pecans, powdered sugar, and cocoa powder. Ensure all ingredients are evenly distributed for a consistent flavor in the final product. Set aside for the wet ingredients.

Step 2: Blend Wet Ingredients

In a separate, smaller bowl, thoroughly blend together the bourbon and corn syrup until well combined. This mixture will provide the necessary moisture and binding for the dry ingredients. Use a whisk to ensure a smooth and even consistency.

Step 3: Combine and Chill Dough

Pour the bourbon mixture into the bowl with the dry ingredients and blend well until a dough forms. Cover the bowl tightly with plastic wrap and chill in the refrigerator for at least 3 hours to allow the dough to firm up and flavors to meld. Chilling is essential for easy handling.

Step 4: Shape and Coat

Once chilled, take small portions of the dough and shape them into small balls. Roll each ball in powdered sugar until completely coated. Place the sugar-coated balls in tightly covered containers and store in the refrigerator overnight for the best flavor development. This allows the flavors to fully mature.

Step 5: Storage and Flavor Enhancement

Store the bourbon balls in the refrigerator overnight in tightly covered containers. For an even richer flavor, you can prepare these treats a few days in advance. The longer they sit, the more the flavors will meld and deepen.

4. Serving Suggestions

Serve the bourbon balls as a delightful after-dinner treat or alongside coffee or a glass of bourbon. They also make a wonderful homemade gift for friends and family.

5. Nutrition

Serving size: 36 servings, Calories: 64kcal, Protein: 0g, Fat: 3g, Carbohydrates: 10g, Fiber: 0g, Sugar: 8g, Cholesterol: 0mg, Sodium: 13mg

6. One Last Bite:

Authentic Kentucky Bourbon Balls are a timeless classic that's sure to impress. With their rich, boozy flavor and elegant presentation, they're perfect for any occasion. Give this recipe a try and share the taste of Kentucky!