Pizza bites with pumpkin

Tiny pizzas, HUGE flavor! 🎃🍕 These pumpkin bites are poppin' perfection. 😋

1. Before You Begin:

Pizza Bites with Pumpkin offer a delightful autumnal twist on a classic favorite. These bite-sized treats combine the savory goodness of pizza with the subtle sweetness of pumpkin, creating a unique and satisfying snack or appetizer.

2. Essentials for the Recipe:

• 600 g pumpkin, cleaned
• 2 Tbs olive oil
• 120 g feta cheese, crumbled
• 120 g mozzarella, torn into small pieces
• 2 eggs
• 2 tsp dried oregano
• 4 Tbs parsley, chopped
• 4 cloves garlic, minced

3. Cooking Guide:

Begin by preparing the pumpkin-infused pizza sauce. Spread it evenly over the pizza dough, then sprinkle with cheese and toppings. Cut into bite-sized squares and bake until golden and bubbly.

Step 1: Process the Pumpkin

First, chop the pumpkin using a food processor. Process it until it reaches a rice-like consistency. This ensures even cooking and a pleasant texture in the final dish.

Step 2: Sauté the Pumpkin

Heat olive oil in a pan over medium heat. Sauté the processed pumpkin in the hot oil for about 3 minutes, stirring occasionally. Once sautéed, remove from heat and set aside to cool completely.

Step 3: Prepare the Cheese and Egg Mixture

In a mixing bowl, combine the feta and mozzarella cheeses. Then, add the eggs one at a time, mixing well after each addition. This creates a creamy base for the filling.

Step 4: Combine the Cheese Mixture

Thoroughly mix all the cheese and egg ingredients in the bowl until they are well combined. Ensure that the eggs are fully incorporated into the cheese mixture, creating a smooth and consistent blend.

Step 5: Add Pumpkin and Spices

Add the cooled pumpkin to the cheese mixture. Then, incorporate your desired spices, mixing well until everything is thoroughly blended. Make sure the pumpkin and spices are evenly distributed throughout the cheese base.

Step 6: Fill the Muffin Tins

Grease the muffin tin molds well. Evenly spoon the pumpkin-cheese mixture into each mold. Then, press pizza dough down evenly and firmly into each mold, ensuring it sticks to the filling; this is crucial for the pizza bites to hold together.

Step 7: Bake the Pizza Bites

Place the filled muffin tin in a preheated oven. Bake at 200°C for approximately 30 minutes, or until the pizza dough is golden brown and the filling is set. Keep an eye on them to prevent burning.

Step 8: Cool and Set

Remove the pizza bites from the oven and let them set in the pan until cool. This is crucial; allow them to set for 5-10 minutes before removing, as removing them while too hot will cause them to break apart. Once cooled slightly, gently remove from the pan.

4. Serving Suggestions

Serve the pizza bites warm as an appetizer, snack, or party food. They pair wonderfully with a side of marinara sauce or a creamy dipping sauce. Enjoy with a crisp apple cider or a light beer.

5. Nutrition

Serving size: 4 servings, Calories: 310kcal, Protein: 16g, Fat: 22g, Carbohydrates: 14g, Fiber: 1g, Sugar: 5g, Cholesterol: 132mg, Sodium: 566mg

6. The Tasty Ending:

Pizza Bites with Pumpkin are a fun and flavorful way to celebrate the season. Easy to make and always a crowd-pleaser, they're perfect for any occasion. Enjoy and share the pumpkin pizza love!